Spent Grain Breadmaking Class

Join us as we partner with Grainmakers for a fun, hands-on artisan breadmaking workshop using spent brewing grain at our Vista taproom on Thursday, February 20th from 6-8pm!

You will create the dough during the class, customize your bread using ingredients on site, and then take your bread home to bake.

Each ticket holder will make one dough. Additional flavors you can add to the bread are:

• UBE Purple Sweet Potato
• Cinnamon Raisin
• Rosemary & Sea Salt
• Dark Chocolate & Cherry
• White Chocolate & Rose
• Cheddar, Jalapeno & Bacon
• Honey, I Love You, Whole Wheat
• BYO Inclusions (Frozen fruit, Frozen fancy cheese etc.)

Check out more details and secure your spot in advance using the link below.

Details

When: Thursday, February 20th from 6-8pm

Where: Pure Project Vista

Cost: $60

Buy tickets Here

Each ticket includes:

• A bread-and-butter sampling
• Lecture & hands-on instruction to make artisan spent grain baked bread
• Hands-on instruction to make artisan spent grain baked bread
• Recipe and instruction guide
• Super fun mixing session to make your dough
• One bread in its first rise, ready to bake at home
• Extra spent grain for your freezer and recipes to make more bread

*Please note: Beer is not included with a ticket. Please purchase your beer separately upon arrival.

 

Please wear comfortable, closed-toe, non-slip shoes. For your safety, sandals and flip-flops are not allowed.